Step-by-Step Guide to Make Favorite Asian fried rice

Asian fried rice.

Asian fried rice

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, asian fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asian fried rice is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Asian fried rice is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook asian fried rice using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian fried rice:

  1. {Take of Rice.
  2. {Get of Capsicums.
  3. {Get of Sweet corn.
  4. {Get of Carrot.
  5. {Get of Onions.
  6. {Make ready of Ginger Nd garlic paste.
  7. {Take of Green peas.
  8. {Get of Crabs.
  9. {Get to taste of Seasoning.
  10. {Get of Curry powder.
  11. {Prepare of Veg oil.
  12. {Get of Butter.
  13. {Prepare of Sausage.
  14. {Prepare of Black pepper.
  15. {Prepare of White pepper.

Instructions to make Asian fried rice:

  1. Wash rice and cook till its cook and then keep aside.
  2. Wash your vegetables and cut to your desired shapes and keep aside.
  3. In a wok, add your vegetable oil, butter, ginger and garlic paste and onions to shallow fry..wash the crabs and to it.
  4. Add your rice and fry for some minutes and then add your vegetables and keep fryin add your seasoning and the curry powder to your prepared color when done serve and enjoy.

So that is going to wrap it up with this exceptional food asian fried rice recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: