Banana Custard Apple Frappe with butterscotch ice cream.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, banana custard apple frappe with butterscotch ice cream. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Banana Custard Apple Frappe with butterscotch ice cream is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Banana Custard Apple Frappe with butterscotch ice cream is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook banana custard apple frappe with butterscotch ice cream using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana Custard Apple Frappe with butterscotch ice cream:
- {Make ready 500 ml of full fat milk.
- {Take 1-2 Teaspoon of sugar.
- {Prepare 3 of small bananas.
- {Prepare 1 of custard apple.
- {Take 1 scoop of butter scotch ice cream.
- {Make ready 1-2 drops of almond essence or any other essence (optional).
- {Make ready As needed of Tutti fruit or jelly for serving.
Instructions to make Banana Custard Apple Frappe with butterscotch ice cream:
- First of all, take a mixer jar and put chop bananas and mix custard apple pulp in it..
- Then add 1 teaspoon of sugar in the fruits. If you love a sweet version, you can take 1.5 teaspoon. But do not take more than 1.5 teaspoon as the fruits already have sugar..
- The third step is to add 1 scoop of butter scotch ice cream and few drops of almond essence. Then pour the milk and grind all the ingredients for about 3 minutes until you get a thick shake..
- Finally, serve the drink with tutti fruti or jelly pieces..
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